Pear and Pomegranate Salad is a simple salad with feta cheese, pears, almonds, and pomegranates over a bed of fresh spinach.

Pear and Pomegranate Salad with Feta Cheese, Nuts, and a Champagne Vinaigrette

Is there any fruit more festive than pomegranate this time of year?! It just makes me think of Christmas! This Pear and Pomegranate Salad is perfect for holiday parties and entertaining.

Pear and Pomegranate Salad with Feta Cheese, Nuts, and a Champagne Vinaigrette

It’s pretty, delicious, and healthy! You can really customize it to your liking–sometimes I use feta cheese and sometimes I use gorgonzola. I’ve tried it with several kinds of nuts as well and it’s always delicious!

I recently shared this recipe on Studio 5 in Utah. Watch my video demonstration HERE .

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Pear and Pomegranate Salad with Feta Cheese, Nuts, and a Champagne Vinaigrette
Prep 15 mins
Total 15 mins


  • 8 cups baby spinach leaves (or romaine lettuce)
  • 1-2 fresh pears , cored and sliced thin
  • 1/2 cup pomegranate seeds
  • 2 ounces feta cheese crumbles (or gorgonzola)
  • 1/2 cup chopped almonds , pecans or walnuts

For the dressing

  • 1/4 cup apple cider vinegar (or champagne vinegar)
  • 3 Tablespoons olive oil
  • 1 teaspoon dijon mustard
  • 1 1/2 Tablespoons honey
  • salt and freshly ground black pepper , to taste


  • Place all salad ingredients in a large bowl. 
  • Make the dressing by whisking all ingredients together. 
  • Drizzle dressing over salad and toss to combine. Serve immediately.


Calories: 211kcalCarbohydrates: 15gProtein: 5gFat: 15gSaturated Fat: 2gCholesterol: 8mgSodium: 148mgPotassium: 381mgFiber: 3gSugar: 10gVitamin A: 3790IUVitamin C: 13.9mgCalcium: 120mgIron: 1.7mg

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About The Author

Lauren Allen

Welcome! I’m Lauren, a mom of four and lover of good food. Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos.

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Recipe Rating


  1. 5 stars
    Had this salad at a party. I not only loved the taste but it is a beautiful salad. Easy to make and delicious. I used pecans because that is what I had on hand. Family enjoyed it.