Incredibly delicious Apple Cake made with fresh grated apples and spices, topped with homemade caramel sauce and a scoop of vanilla ice cream. This is a treasured family recipe!
We’re entering Fall and creeping closer to the holiday season, which makes me so happy! One reason I love this time of year so much is that I get to break out some of my favorite family recipes. This apple cake is my Grandmother’s recipe that I treasure!
What we LOVE about Apple Cake:
- Grated apple instead of chunks. No chopping necessary, simply grab your box grater or food processor and grate all six apples. That’s a lot of apples and I love the texture and flavor that the shredded apple adds to the cake.
- No peeling necessary! The apples are grated with the peel on, saving you time and adding nutrients to the cake. The grated apples add so much flavor and help keep the cake really moist.
- That caramel sauce. Our 3 ingredient homemade caramel sauce is to die for!