This delicious Chicken Caesar Wrap recipe makes the perfect quick lunch or dinner your family will love. They’re ready, fridge to table, in just 15 minutes!

Who doesn’t love quick meals that are healthy and kid-friendly? This chicken caesar wrap is a win in every category.

Two chicken caesar wraps stacked on a plate with chips on the side.

My family’s personal favorite on busy nights is wraps! My husband loves them and my kids devour them! I serve them with a side of cold cut veggies, hummus and fresh fruit. These Chicken Caesar Wraps could not be easier to make–especially if you use leftover cooked or rotisserie chicken.

How to make a Chicken Caesar Wrap:

  1. Toss ingredients:  Add chicken, lettuce, tomatoes, cheese, croutons, and caesar salad dressing to a large mixing bowl and toss well to combine.
  2. Fill tortilla and Roll: Add a big spoonful of mixture to a tortilla and roll tightly, folding the sides in like a burrito. Secure with toothpicks, if necessary.

Two process photos for making Chicken Caesar Wraps.

More 15-minute meals:

Close up photo of the inside of a chicken caesar wrap.

Consider trying these popular wraps:

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Recipe

Two chicken caesar wraps stacked on a plate with chips on the side.
Prep 15 mins
Total 15 mins

Ingredients
 
 

  • 2 cups cooked chicken , chopped
  • 3 cups Romaine lettuces , chopped
  • 2/3 cup cherry tomatoes , halved
  • 1/4 cup freshly grated parmesan cheese
  • 1/2 cup croutons
  • 1/2 cup caesar salad dressing
  • freshly ground black pepper , to taste
  • 5 large flour tortillas (or whole wheat tortillas)

Instructions
 

  • Toss all ingredients, except for tortillas, together in a large mixing bowl. 
  • Place a large spoonful of mixture in a line along the edge of a tortilla. 
  • Roll up tightly, like a burrito, and secure with toothpicks, if necessary. 

Nutrition

Calories: 384kcalCarbohydrates: 20gProtein: 19gFat: 24gSaturated Fat: 5gCholesterol: 56mgSodium: 632mgPotassium: 277mgFiber: 1gSugar: 2gVitamin A: 2645IUVitamin C: 5.7mgCalcium: 119mgIron: 2.5mg

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I originally shared this recipe August 2016. Updated April 2020 with new photos.

Chicken Caesar Wraps make a great easy dinner your family will love! Fridge to table in just 15 minutes! | Tastes Better From Scratch

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About The Author

Lauren Allen

Welcome! I’m Lauren, a mom of four and lover of good food. Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos.

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Comments

  1. This recipe was so good! I made my own Caesar dressing, too, which added some time, but made it taste all the better. This will definitely be on rotation this summer as well!

  2. I kind of thought that if the blog was called “made from scratch”, the recipe wouldn’t have something like “Caesar dressing”. If I had Caesar dressing (me being in Europe), I wouldn’t need a recipe 😉

  3. 5 stars
    Made these wraps for dinner last night and they were delicious! We all loved them and plan on making them regularly! I got 4 wraps out of the ingredients…I also didn’t know if I should use creamy dressing or a Caesar vinaigrette…I opted for creamy – perfect! I served with sweet potato fries! Thank you for this quick and easy delicious recipe! When you find a recipe that everyone loves and you can add it to your personal list of “5 star recipes” that is such a win!!!!

  4. Howl long will it keep in the fridge? Can I make them on Sunday night to bring to work mon-fri?

  5. 5 stars
    This recipe was delicious. Thanks for sharing. My family and I spent the day eating recipes from Taste Better From Scratch.

  6. 5 stars
    Awesome wrap. My husband’s favorite and since we are home in quarentine I decided to find a recipe and I’m always pinning recipes from Lauren. We loved it. Thank you so much.

  7. 5 stars
    Tried this tonight with some leftover chicken. SUCH a fabulous, tasty, and quick dinner! Thank you!!