We love this original Waldorf Salad recipe made with crisp apples, grapes, celery and walnuts in a creamy dressing on Boston Bib lettuce. It only takes 10 minutes to throw together and is a crowd favorite!
In a large bowl toss the apples in lemon juice. Add celery, grapes, raisins and walnuts
In a separate bowl stir together the mayonnaise, sugar, red wine vinegar and pepper. Taste and adjust to your liking with a little extra mayonnaise or more vinegar.
Coat apple mixture in desired amount of dressing (you may not want to use it all).
Refrigerate until ready to serve. Serve cold, on top of bib lettuce or large lettuce leaf.
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Notes
Make Ahead Instructions: You can make this easy Waldorf Salad recipe a few hours in advance, or until ready to serve.Storage Instructions: Keep in an airtight container in the fridge until ready to serve.Mix-Ins: Make it your own by adding carrots, berries, pecans, or other nuts!Without Mayo: You can substitute greek yogurt, but I would recommend still using half mayo.Waldorf Chicken Salad: Top with some fresh Grilled Chicken, or add meatless protein, like my Air Fryer Tofu.