Grilled Ham and Cheese

5 from 25 votes

Our easy Grilled Ham and Cheese Sandwich recipe is perfect for a quick lunch or dinner, and made extra delicious accompanied by honey mustard sauce.

Prep Time10

Cook Time6

Total Time16

Course: Main Course

Cuisine: American

Servings: servings

Calories: 410kcal

Cost: 5

8 slices bread , I recommend an Artisan or sourdough bread, or even a croissant.
2 Tablespoons butter (28 g)
4 slices ham , high quality ham from the deli, like black forest, honey, smoked Virginia, or use leftover spiral ham.
8 slices cheddar cheese , or Swiss, provolone, white cheddar, or your favorite kind.

Make honey mustard sauce by combining all ingredients in a bowl and stirring until smooth. Cover and refrigerate until ready to use (can be made in advance).
1/4 cup honey, 2 Tablespoons yellow mustard, 1 Tablespoon dijon mustard, 1/2 cup mayonnaise, 1 teaspoon Hot sauce
Optional: Spread a thin layer of honey mustard sauce on the insides of the bread slices.
8 slices bread
Layer sandwiches with 3 slices of cheese (or more!) and a slice of ham. Heat a skillet over medium-low heat. Butter the outsides of the sandwich bread.
4 slices ham, 8 slices cheddar cheese, 2 Tablespoons butter
Cook: Add the sandwich to the hot skillet and cook for 2-3 minutes, until golden. Flip to the other side and cook for a few more minutes until cheese is melted and bread is golden brown. Serve warm, with honey mustard sauce for dipping.

*Nutrition information does not include honey mustard sauce.

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