Instant Pot Meatloaf with mashed potatoes is made with a mixture of ground beef and ground turkey as well as delicious Yukon Gold potatoes. It's an easy dinner recipe that the whole family will enjoy!
Make Ahead Instructions:
You can make meatloaf one day in advance and store it the fridge (uncooked) and covered well.
To freeze meatloaf:
Place uncooked meatloaf in a loaf pan or freezer safe container and cover well. Freeze for up to 3 months. Thaw the meatloaf in the fridge overnight, and then bake as directed.