The best Ambrosia Salad recipe is made with pineapple, mandarin oranges, yogurt, mini marshmallows, coconut and whipped cream. This easy side dish has a delicious tropical sweetness and is always a crowd favorite!
Add whipping cream to a large bowl or stand mixer and beat with electric beaters for 1-2 minutes. Slowly add powdered sugar and continue beating until stiff peaks form. Fold in yogurt.
Drain canned fruits very well, then add remaining ingredients to a large serving bowl.
Fold in whipped cream mixture. Chill for at least 30 minutes before serving.
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Notes
Make Ahead Instructions: Ambrosia Salad can be made several hours or up to 1 day ahead of time, but for best results, leave the marshmallows out and stir them in just before serving.