5 from 1 vote
BBQ chicken drumsticks stacked into a pile on a white plate.
BBQ Chicken Drumsticks
Prep Time
5 mins
Cook Time
40 mins
Total Time
45 mins
 

BBQ Chicken Drumsticks cooked in an easy homemade BBQ sauce and then grilled to crispy, smokey perfection! An easy recipe that's always a crowd pleaser.

Course: Main Course, Side Dish
Cuisine: American
Unit: cup, large, ounce, Tablespoon, teaspoon
Servings: 12
Calories: 208 kcal
Author: Lauren Allen
Ingredients
  • 15 ounces tomato sauce
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar
  • 1 cup low-sodium soy sauce
  • 2 Tablespoons white vinegar
  • 1 teaspoon mustard
  • 12 large chicken drumsticks , washed and pat dry
Instructions
  1. Add all ingredients (besides the chicken) to a large pot over medium-high heat.

  2. Stir well to combine. Bring mixture to a gentle boil, then add the raw chicken drumsticks.

  3. Turn heat to medium-low, cover, and simmer for about 20-30 minutes or until chicken is just cooked through. Remove chicken to a plate and ladle some of the sauce into a cup.

  4. Prepare your grill by oiling it well and bringing it to HIGH heat.

  5. Once grill is hot, add chicken drumsticks. (The chicken is cooked at this point, you're just wanting to char the skin a bit). Lather some of the extra BBQ Sauce on the chicken as you grill it, and rotate the chicken drumsticks as each side becomes lightly charred. If your grill is hot enough, this should only take a few minutes!

Nutrition Facts
BBQ Chicken Drumsticks
Amount Per Serving
Calories 208 Calories from Fat 63
% Daily Value*
Total Fat 7g 11%
Saturated Fat 2g 10%
Cholesterol 70mg 23%
Sodium 980mg 41%
Potassium 337mg 10%
Total Carbohydrates 21g 7%
Dietary Fiber 1g 4%
Sugars 19g
Protein 15g 30%
Vitamin A 3.8%
Vitamin C 3%
Calcium 2.3%
Iron 7.4%
* Percent Daily Values are based on a 2000 calorie diet.