Spray your slow cooker with non-stick cooking spray and place pork chops on the bottom.
Mix together the remaining ingredients and pour over the pork chops. Cook on LOW for 6-7 hours or on HIGH for 3-4 hours.
Serve over mashed potatoes or rice with a side of cooked or Roasted Vegetables.
Video
Notes
Freezing Instructions:Place the pork chops in a gallon-size freezer resealable bag. Mix the sauce together and pork on top. Freeze for up to 3 months. Thaw overnight in the fridge. Cook as instructed.