Hands holding the middle of the chicken burger up towards the camera lens, with potato chips on a plate in the background.
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5 from 3 votes

Grilled Chicken Burgers

Easy Chicken Burgers are seasoned chicken breasts grilled to perfection and served with your favorite toppings.  These healthy burgers are always a hit.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Main Course
Cuisine: American
Servings: 4
Calories: 478kcal
Author: Lauren Allen


Seasoning for chicken burgers:

  • 4 Chicken Breast halves , skinless and boneless
  • 1 tablespoon Olive Oil
  • 2 teaspoon Chili Powder
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Cumin
  • 1/2 teaspoon Oregano
  • 1/2 teaspoon Black Pepper
  • 1/2 teaspoon Salt

Chicken Burger Toppings:

  • 1 large avocado peeled, seeded, mashed
  • 4 slices provolone cheese , or your favorite kind
  • 1/2 red onion , thinly sliced
  • 4 leaves leafy green lettuce , washed and pat dry
  • 4 hamburger buns


  • Mix seasonings together. Lightly coat chicken breast halves in oil and sprinkle seasonings all over both sides of the chicken.
  • Prepare, clean and lightly oil grill grates. Turn grill to medium-high heat.
  • Once hot, cook chicken for about 3-5 minutes on each side or until cooked through. Be careful not to overcook and remember that the chicken will continue to cook a little even after it's removed from the grill.
  • Cover with tinfoil to rest while you prepare the burger toppings. Mash the avocado in a bowl and sprinkle with a little lemon juice, if desired, to keep it from browning.
  • Assemble burgers. Enjoy!


Calories: 478kcal | Carbohydrates: 31g | Protein: 37g | Fat: 23g | Saturated Fat: 7g | Cholesterol: 92mg | Sodium: 907mg | Potassium: 882mg | Fiber: 6g | Sugar: 4g | Vitamin A: 3090IU | Vitamin C: 9.1mg | Calcium: 322mg | Iron: 3.2mg