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Fresas con Crema
Fresas con Crema is a traditional Mexican dessert recipe that's made with sweetened condensed milk, whipping cream, sour cream, and strawberries.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
8
Calories:
331
kcal
Author:
Lauren Allen
Ingredients
32
ounces
fresh strawberries
, hulled
16
ounces
sour cream
(or plain greek yogurt)
2/3
cup
evaporated milk
2/3
cup
heavy whipping cream
14
ounces
sweetened condensed milk
, la lechera
1
tablespoon
vanilla extract
Instructions
Slice the strawberries into thin slices.
Add the sour cream, evaporated milk, heavy cream, sweetened condensed milk and vanilla to a mixing bowl. Beat with electric mixers for 2 minutes.
Spoon 1/2 cup of fresh sliced strawberries into a cup. Pour 1/2 cup of the cream mixture over the top.
Serve with whipped cream on top, if desired.
Serves 8 (1 cup servings)
Video
Nutrition
Calories:
331
kcal
|
Carbohydrates:
41
g
|
Protein:
12
g
|
Fat:
14
g
|
Saturated Fat:
8
g
|
Cholesterol:
53
mg
|
Sodium:
115
mg
|
Potassium:
517
mg
|
Fiber:
2
g
|
Sugar:
37
g
|
Vitamin A:
490
IU
|
Vitamin C:
68.5
mg
|
Calcium:
290
mg
|
Iron:
0.6
mg