5 from 1 vote
A homemade Pepperoni Pizza, sliced, on a white marble board.
Pepperoni Pizza
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 

Easy homemade Pepperoni Pizza with homemade pizza dough and pizza sauce.  Don't let homemade pizza intimidate you because it is SO fast, EASY and delicious!

Course: Main Course
Cuisine: American
Servings: 8 slices
Calories: 277 kcal
Author: Lauren Allen
Ingredients
Instructions
  1. Preheat your oven to 450 degrees F

  2. Pre-bake your pizza dough for 6 minutes then top your prebaked pizza dough with a thin layer of pizza sauce.

  3. Then add a thin layer of mozzarella cheese, a layer of pepperoni, and sprinkle another thin layer of cheese on top of the pepperoni.

  4. Bake at 450 F for 10 -15 minutes or until crust is golden brown and cheese is bubbly.


Nutrition Facts
Pepperoni Pizza
Amount Per Serving
Calories 277 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 6g 30%
Cholesterol 36mg 12%
Sodium 857mg 36%
Potassium 111mg 3%
Total Carbohydrates 24g 8%
Sugars 3g
Protein 13g 26%
Vitamin A 5.1%
Vitamin C 1.3%
Calcium 14.7%
Iron 10.2%
* Percent Daily Values are based on a 2000 calorie diet.