Add oil to a saucepan over medium heat. Add remaining ingredients and stir well to combine. Simmer for at least 5-10 minutes, or up to 30.
Your homemade pizza sauce is ready to use and spread on pizza crust.
Video
Notes
Storing and Freezing Instructions: Store pizza sauce in the refrigerator for up to 1 week. Freeze the sauce for up to 3 months stored in a freezer safe container. Thaw in the refrigerator overnight.Yield: 3 cups of sauce; enough to cover 3 large pizzas.Serving size: 2 Tablespoons.