Chocolate- Dipped Peeps combine two of my very favorite things (chocolate and peeps) and make for a fun Easter treat.
Insert a wooden skewers into the bottom of the bunnies that you want complete covered in chocolate.
Line a baking sheet with waxed paper.
Place the chocolate chips microwave-safe bowl, and cook, stirring at 20-30 second intervals, until chocolate is melted and smooth.
Dip each peep into the melted chocolate until coated on all sides, and place onto the prepared baking sheet. (At this point I added a little piece of white marshmallow to make a bunny "tail").
For partially dipped peeps, just dip the bottoms in melted chocolate, and then decorate with sprinkles. Place on waxed paper.
Refrigerate peeps until chocolate is set, about 5 minutes.