Slow Cooker Cranberry BBQ Meatballs are sweet and tangy with a little kick you will love. The easiest appetizer and finger food that is perfect for parties and entertaining.
If you don't have a slow cooker, you can make these in a saucepan:
Add ingredients for the sauce to a saucepan and stir until smooth. Then add the meatballs and stir to coat. Bring to a boil, then reduce heat to simmer. Cook for 8-10 minutes for thawed meatballs, or 14-16 minutes for frozen meatballs.