Egg and Sausage Brinner Bowls | Tastes Better From Scratch
Print Recipe
5 from 1 vote

Egg and Sausage Brinner Bowls

Egg and Sausage Brinner Bowls are breakfast bowls with potato, avocado, sausage, and avocado. They make a fast and yummy dinner.  
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Breakfast
Cuisine: American
Servings: 5
Calories: 417kcal
Author: Lauren Allen

Ingredients

  • 4 red potatoes chopped
  • 3 Tablespoons olive oil divided
  • salt and freshly ground black pepper
  • 7 ounce package Jones Dairy Farm All Natural Golden Brown Sausage Links or Patties , chopped
  • 1 bell pepper , chopped
  • 2 cups fresh spinach leaves
  • 4 large eggs
  • 1 Tablespoon water
  • 1 Tablespoon butter
  • 1 avocado , peeled, seeded and sliced
  • 1 cup Pico de gallo or salsa

Instructions

Nutrition

Calories: 417kcal | Carbohydrates: 34g | Protein: 15g | Fat: 25g | Saturated Fat: 5g | Cholesterol: 164mg | Sodium: 520mg | Potassium: 1136mg | Fiber: 6g | Sugar: 4g | Vitamin A: 2340IU | Vitamin C: 53mg | Calcium: 53mg | Iron: 2.9mg