3.3 from 10 votes
Chocolate Chip Cookie Dough Truffles
Prep Time
50 mins
Cook Time
1 min
Total Time
51 mins

Chocolate Chip Cookie Dough Truffles are a simple, egg-free cookie dough dipped in melted chocolate! These bite-size treats are easy and delicious!

Course: Dessert
Cuisine: American
Unit: cup, teaspoon
Servings: 20
Calories: 200 kcal
Author: Lauren Allen
  • 1/3 cup butter , softened
  • 1/3 cup light brown sugar
  • 1 1/2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1-2 teaspoons milk (as needed)
  • 1 cup mini milk chocolate chips
  • 2 cups milk chocolate or semi-sweet chocolate chips (for melting)
  1. In a mixing bowl beat together the butter, brown sugar and vanilla. Stir in the flour, just until combined.

  2. If the dough is to dry, add 1-2 tsp of milk. Stir in mini chocolate chips. 

  3. Grease your hands with cooking spray and roll the dough into 20, small balls (about 1 inch). 

  4. Refrigerate for 30 minutes, or freeze for 15.

  5. When the dough is firm, melt the chocolate chips in the microwave at 50% power, stirring every 30 seconds until smooth. 

  6. Drop the cookie dough into the melted chocolate and turn it gently with a fork. Lift it up onto the fork and allow excess chocolate to drip off. 

  7. Place it on wax paper. Repeat with remaining dough balls. 

  8. Refrigerate until chocolate is set.

Recipe Video

Nutrition Facts
Chocolate Chip Cookie Dough Truffles
Amount Per Serving
Calories 200 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 5g 25%
Cholesterol 12mg 4%
Sodium 46mg 2%
Potassium 11mg 0%
Total Carbohydrates 26g 9%
Sugars 20g
Protein 1g 2%
Vitamin A 3.1%
Vitamin C 0.2%
Calcium 3.6%
Iron 3.6%
* Percent Daily Values are based on a 2000 calorie diet.