Chocolate Peppermint Kiss Cookies
Chocolate Peppermint Kiss Cookies are chewy chocolate cookies topped with a peppermint candy Hershey's Kiss.
Prep Time15 mins
Cook Time10 mins
Total Time25 mins
- 1 cup butter , softened
- 1 1/2 cups granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 2/3 cup unsweetened cocoa powder
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 24 Hershey's peppermint kiss candies
Preheat oven to 350 degrees.
In a large bowl combine the butter and sugar and beat until light and fluffy.
Add the eggs and vanilla and beat until well combined.
Stir together flour, cocoa, baking soda, salt; add to the bowl with the wet ingredients.
Drop dough by rounded teaspoons onto a parchment lined cookie sheet.
Bake for about 10 minutes or just until set. (Cookies may appear soft but will set up after removing them from the oven to cool for a few minutes.)
Place a peppermint kiss in the center of each cookie.
Calories: 188kcal | Carbohydrates: 24g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 35mg | Sodium: 135mg | Potassium: 54mg | Fiber: 1g | Sugar: 15g | Vitamin A: 255IU | Calcium: 18mg | Iron: 0.9mg