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Skinny Shamrock Shake

Servings: 1
Author: Lauren Allen


  • 1 cup vanilla frozen yogurt
  • ½ cup skim milk or almond milk
  • 1 frozen banana
  • 1/8 teaspoon peppermint extract (or more to taste)
  • Handful of chocolate chips (optional)
  • A few drops of green food coloring
  • Fat-free or light whipped cream , for topping, optional
  • Maraschino cherries , for topping, optional


  • Add frozen yogurt, milk, banana, extract, chocolate chips (if using), and food coloring to a blender and blend until smooth.  Pause to stir the mixture with a spoon, if needed. Add extra milk to make it thinner or extra ice cream to make it thicker. Serve immediately topped with light whipped cream and a maraschino cherry, if desired