Turkey Cranberry Almond Wrap on TastesBetterFromScratch.com
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5 from 1 vote

Turkey Cranberry Almond Wrap

This turkey cranberry almond wrap is the perfect way to use your leftover Thanksgiving turkey and cranberry sauce!
Prep Time10 mins
Total Time10 mins
Course: Main Course
Cuisine: American
Servings: 4 people
Calories: 263kcal
Author: Lauren Allen

Ingredients

  • 3 cups Turkey , cooked and shredded (or chicken)
  • 1/2 cup almonds , whole or sliced
  • 2 ribs celery , chopped
  • 2 - 3 Tablespoons mayonnaise (or Greek yogurt), to taste
  • 1/2 cup cranberry sauce (or dried cranberries)
  • salt and freshly ground black pepper , to taste
  • 3 - 4 large tortillas

Instructions

  • Combine all ingredients together in a bowl. Season with salt and pepper. 
  • Spoon filling into tortillas and roll into a wrap.

Nutrition

Calories: 263kcal | Carbohydrates: 18g | Protein: 20g | Fat: 13g | Saturated Fat: 1g | Cholesterol: 53mg | Sodium: 109mg | Potassium: 354mg | Fiber: 2g | Sugar: 14g | Vitamin A: 145IU | Vitamin C: 1.3mg | Calcium: 63mg | Iron: 1.4mg